fish knife

[fiʃ naif]
  • 释义
  • 食鱼用的刀;

  • 双语例句
  • 1、

    Use a proper fish knife and fork if possible as they are designed to cut through the flesh but not the bones.

    如果可能的话,选用正规的吃鱼刀叉,因为它们是专门设计来切开鱼肉而又不会切断鱼骨的。

    柯林斯例句
  • 2、

    Fish knife: in place of dinner or steak knife when fish is served.

    食鱼刀: 吃鱼的时辰用来替换餐刀和牛肉片刀的.

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  • 3、

    Fish knife, positioned to the right of the meat knife.

    鱼刀, 放在肉刀右边.

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